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Americano vs Long Black: The Ultimate Coffee Battle.

Welcome to North Coast Café in Lynton, North Devon, where every cup of coffee tells a story. Today, let’s dive into the world of Americano and Long Black coffees. These two drinks may seem similar, but they have rich histories and unique characteristics that set them apart.

Whether you’re a seasoned coffee aficionado or just discovering your favorite brew, this guide is for you.

The History of Americano Coffee

The Americano’s story begins during World War II. American soldiers stationed in Italy found espresso too strong for their taste.

To achieve a milder flavour, they added hot water to their espresso, creating what we now know as the Americano.

What Makes an Americano?

An Americano is simple yet distinctive:

  • Start with two shots of espresso.
  • Add hot water.

This method dilutes the intense espresso, resulting in a smoother, larger cup of coffee.

The Origins of Long Black Coffee

Travel to Australia or New Zealand, and you’ll encounter the Long Black. Similar in concept to the Americano, the Long Black has a twist.

Espresso is poured over hot water, preserving the crema – the golden layer on top of the espresso – which gives the Long Black its richness.

What Makes a Long Black?

Making a Long Black is straightforward:

  • Fill a cup with hot water.
  • Add two shots of espresso on top.

This method preserves the crema which results in a stronger, bolder flavour compared to the Americano.

How to Best Enjoy These Coffees

Both drinks shine under different circumstances:

  • Americano: Perfect for a relaxed morning. Pair it with a pastry or a light breakfast. Enjoy the smooth, diluted flavor without the jolt.
  • Long Black: Ideal for an afternoon pick-me-up. Savor its boldness, perhaps with a slice of cake or a savory snack.

Experience them both at the North Coast Café

At North Coast Café, we’re passionate about crafting exceptional coffee.

Pop into our café in Lynton, North Devon, and experience these drinks expertly made with Voyager Coffee beans. Voyager Coffee is roasted right here in Devon, and at the North Coast Café we offer three exceptional choices for your perfect brew:

Rich and robust, this blend adds depth to your Long Black or Americano. Perfect for those who love a strong coffee experience.

Balanced and smooth, ideal if you enjoy a milder taste without losing coffee’s complex flavours. Great for an Americano.

Enjoy the taste without the caffeine. Perfect for both Americano and Long Black, anytime you crave a beautiful cup without the buzz.

Why Choose Voyager Coffee Beans?

Voyager Coffee has an outstanding commitment to quality aligns perfectly with our values at North Coast Café. These beans are carefully selected and roasted to bring out the best in every cup, ensuring you get an exceptional coffee experience every time you visit us.

Does the idea of a rich Long Black intrigue you? Or do you lean towards the smoother Americano? Each coffee tells a different story. Which one will you choose at the North Coast Café?

Visit Us and Discover Your Favourite

We invite you to come by and taste the difference. Whether you’re curious about the Long Black, the Americano, or just love great coffee, we’re here to serve you the best. At the North Coast Café we’re always ready to help you discover new flavours to enjoy that great coffee moment.

See you on Queen Street in Lynton, North Devon! Neal & Jason

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